Maintenance shop FAIL

Woman knit Super Mario Bros.

While some people think playing video game is a waste of time, have you ever try knitting a video game? Well, Cassie from Georgia did. She knit a scarf of the whole level one from the classic super Mario bros game that is over 10 foot long. That's enough scarf to go around the neck and the extra to use as a convenient dog leash. Hopefully one day there will be a life size version that will take 100 people or 2 Chinese children to make so that we will get to experience throwing fireballs, eating mushrooms, and have thick sexy mustache of our very own.

You can follow more on her progress here.

Smile, you are on Google earth!

We are Google earth, the largest data base of pictures where we can spy on you legally and you can't do nothing about it because we are Google, bitches, if you try you will get owned, we buy your house, your car, your kids, and we will close your Facebook account because guess what...we own that too.

Hail Google....but anyways, lets laugh at the hilarity that Google earth bring to us all.

Funny Counterfeit Attempts (Part 3)

Venture to the world of counterfeit goods, where it is more embarrassing to lug around a look alike than an off brand item.

Camouflage Fail

How to eat Sushi?

The Japanese are notoriously known for their taste for perfection. In every art, in every movement, even every bowel movement must be a set of standards and rules that must be follow. Like a warrior code of the samurai, ninja code of the teenage mutant turtles, test of a Pokemon master; failure is not an option, but when it does it is outright hilarious. You're about to embark on a quest, well it is actually a video, about the art of eating sushi and how to fail at it with total honor.

Man Travel across America in 2 minutes

Meet Mike, he answer an Ad sponsor by Levi's:

"We are looking for a male model with a great personality to be the lead in a viral advertisement for Levi’s Jeans. This project is going to be an epic adventure across America with a small crew in an RV. It’s not a lot of pay, but great exposure and opportunities will come from it. Must have a positive attitude and great work ethic. We will be driving from New York to San Francisco over 14days. Once in a lifetime opportunity to see all parts of America!

Flying to New York on 6/17/10 – Returning to Los Angeles on 7/1/10.

2 minute time-lapse of someone in Levi jeans walking across America from New York to San Francisco.

Lead / Male / All Ethnicities / 18 – 25 years:

This model will be the lead who walks from New York to San Francisco. Looking for the surfer/hippie type vibe. Long hair preferred. Must have a great personality and positive spirit. Need your body language and facial expression to come through in a stop-motion style of shooting. Natural, All-American look…"

Click here to see the path he took.

10 weirdest vending machines

At an average ratio of 1 vending machine per 23 people, Japan is the vending machine capital of the world. Since land is at a premium in Japan(about $200,000,000 an acre in Tokyo), small business owner can't afford to have a brick and mortar business yet alone to even pay rent. To combat with this problem, small space is rented out to put vending machine along busy street and public places where citizen busily commute everyday. With so many vending machines in operation, competition is FIERCE. To keep up with the competition niche market of product are being vended along with the common drink and snacks. Unique and downright strange machines that vend  from everyday product like soap, school supplies, milk to cars, plants, and even used panties. Convenient? Or just plain creepy, we'll let you be the judge.

Kobe beef - The most expensive beef in the world

America is a nation of beef eaters. From massive burgers oozing fat over our fingers to thick ribeye steaks lying heavy on the plate to meatballs to hotdogs to Bolognese sauces to beef stir fries, we eat beef in all its flavorful, near infinite variations. Entire restaurant chains are dedicated to beef, from Ruth Chris to Morton's Steakhouse, to the best restaurants in NYC such as Del Frisco's or Peter Luger's. Cowboys are an iconic American image, as is the independent rancher watching his herds out West, eyes always on the horizon. Beef is an American pastime, lover affair and obsession.

Japanese Vending Machine camouflage

At an average ratio of 1 vending machine per 23 people, Japan is the vending machine capital of the world.

A very wrinkle up vending machine that need to be ironed

Now let's kill two bird with one stone.

Tattoos can be 3D too

Cooking with Cougars

click to play

How to swear in English

A Korean professor lecturing the most interesting and perhaps most useful chapter of the English language: Swearing.

A Beautiful Woman is bad for your health

"A beautiful woman will break your heart", a proverb that have been told and retold since the dawn of time. But people don't realize exactly how true it really is. Scientist at the University of Valencia discovered that within 5 minutes of meeting a beautiful woman, a man's cortisol level

When reality hit

Funny Counterfeit Attempts

Venture to the world of counterfeit goods, where it is more embarrassing to lug around a look alike than an off brand item.

Finally, a sport wear for smokers

Twice as powerful, ten times slower than a puma

the smell of the northern squirrel

"I'm looking for the "no more bad smell" brand"

Dark Vader robs Bank

The Galactic empire must have gotten hit hard in the recession, forcing Dark Vader to rob a bank in NYC.

A man dress in full Dark Vader glory robbed a local Chase bank demanding for cash. Rather than sporting a glimmering light saber, he went with a semiautomatic handgun instead, (bad economy I guess?). He quickly demanded money and ran out the door, he is still at large. Hopefully someone from the Galactic Alliance could stop him in time.

"The force is with you, now hand over the F*#cking money."

Disturbing things kids draw

The smell of Defeat

"The smell of Defeat"

10 strangest foods from around the world

They say one man's trash is another man's treasure. The same could be said about food: one man's nightmare may just be another man's delicacy. From cow's tongue and pig's snout to chicken's feet, from fried worms and frog's legs to sautéed snails, the list of weird stuff we eat is endless (and often quite tasty). If you've been indulging lately and need a reason to diet, take a read, you may just lose that appetite. Here is the list of the ten strangest foods from around the world.

10. Fried - brain sandwiches

Long before the era of Mad-Cow Disease, a sandwich made from fried calves' brain, thinly sliced on white bread was a common item on the menus in St. Louis, Missouri, USA. The sandwich is still available in the Ohio River Valley, where the brains are now heavily battered and served on hamburger buns. In El Salvador and Mexico beef brains, lovingly called sesos in Spanish, are used in tacos and burritos. The brains have a mushy texture and very little flavor on their own so the addition of copious amounts of hot sauce definitely helps.

9. Haggis

A traditional Scottish dish, haggis is made with the minced heart, liver and lung of a sheep mixed with onion, spices, oatmeal, salt and stock, and boiled in the sheep's stomach for a few hours. Larousse Gastronomique, a popular encyclopedia of gastronomic delights, claims that haggis has "an excellent nutty texture and delicious savory flavor." Haggis is available year-round in Scottish supermarkets and made with an artificial casing rather than a sheep’s stomach. In fact some are sold in cans to be heated in a microwave before eating. Similar dishes can be found in other European countries with goat, pork or beef used instead of sheep.

8. Bugs

The practice of eating insects for food is called entomophagy and is fairly common in many parts of the world, with the exceptions of Europe and North America (though bugs are apparently a favorite with the television show "Fear Factor"). It is not uncommon to find vendors selling fried grasshoppers, crickets, scorpions, spiders and worms on the streets of Bangkok, Thailand. Insects are high in protein and apparently consist of important fatty acids and vitamins. In fact flour from drying and grinding up mealworm can be and is often used to make chocolate chip cookies. So next time you think there is a fly in your soup, it may actually just be part of the presentation.

7. Rocky Mountain Oysters

What is so strange about oysters? Probably the fact that they're not the kind you find at the bottom of the ocean, but rather a fancy name given to deep-fried testicles of a buffalo, bull or boar. Rocky Mountain oysters (also called Prairie Oysters) are well-known and regularly enjoyed, in certain parts of the United States and Canada, generally where cattle ranching is prevalent. The testicles are peeled, boiled, rolled in a flour mixture, and fried, then generally served with a nice cocktail sauce.

6. Stuffed Camel

The recipe for a whole stuffed camel kind of reads like a bad joke, with ingredients that include one whole camel, one whole lamb and 20 whole chickens. The Guinness Book of World Records lists the recipe as the largest item on any menu in the world, conveniently leaving out any concrete examples of this dish actually being eaten. Legend has it that that a whole stuffed camel is a traditional Bedouin dish seemingly prepared like a Russian Stacking Doll, where a camel is stuffed with a whole lamb, the lamb stuffed with the chickens and the chickens stuffed with eggs and rice. The entire concoction is then barbecued until cooked and served. Fact or fiction, the shear amount of food created by this dish makes it deserving of a place on the list.

5. Hakarl

Anthony Bourdain, known for eating some of the strangest foods in the world, claims that hakarl is the most disgusting thing he has ever eaten. Made by gutting a Greenland or Basking shark and then fermenting it for two to four months, hakarl is an Icelandic food that reeks with the smell of ammonia. It is available all year round in Icelandic stores and often served in cubes on toothpicks.

4. Fugu

Fugu is the Japanese word for the poisonous puffer fish, filled with enough of the poison tetrodotoxin to be lethal. Only specially-trained chefs, who undergo two to three years of training and have passed an official test, can prepare the fish. Some chefs will choose to leave a minute amount of poison in the fish to cause a tingling sensation on the tongue and lips as fugu can be quite bland. Perhaps the fuss of fugu is more in surviving the experience than the actual taste of the deadly fish.

3. Casu Marzu

Found in the city of Sardinia in Italy, casu marzu is a cheese that is home to live insect larvae. These larvae are deliberately added to the cheese to promote a level of fermentation that is close to decomposition, at which point the cheese’s fats are broken down. The tiny, translucent worms can jump up to half a foot if disturbed, which explains why some people prefer to brush off the insects before enjoying a spoonful of the pungent cheese.

2. Sannakji

With sashimi and sushi readily available the world over, eating raw seafood is no longer considered a dining adventure. The Korean delicacy sannakji however, is something quite different, as the seafood isn't quite dead. Live baby octopus are sliced up and seasoned with sesame oil. The tentacles are still squirming when this dish is served and, if not chewed carefully, the tiny suction cups can stick to the mouth and throat. This is not a dish for the fainthearted.

1. Balut

Balut seems to be on every "strange food" list, usually at the top, and for good reason. Though no longer wriggling on the plate like the live octopus in Korea, the fertilized duck or chicken egg with a nearly-developed embryo that is boiled and eaten in the shell is easily one of the strangest foods in the world. Balut is very common in the Philippines, Cambodia and Vietnam and usually sold by street vendors. It is said balut tastes like egg and duck (or chicken), which is essentially what it is. It is surprising to many that a food that appears so bizarre—often the with the bird's features clearly developed--can taste so banal. In the end, apparently everything does indeed, just taste like chicken.

source